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Head Waiter jobs in Ascot

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Chocolatier

Bond Recruitment in Ascot Heath

In brief... To assist the Head Pastry Chef in running the chocolate room to ensure a high consistent level of production. What`s involved... * To produce chocolates for all outlets from the Michelin star Restaurant to The Brasserie from base ingredients to create a high spec product. * To make and produce

Salary: N/A